Health education competence, self-management
A systematic literature review shows that six competence areas play a key role in enabling health personnel to give patients and service users good outcomes from self-management programmes.
A systematic literature review shows that six competence areas play a key role in enabling health personnel to give patients and service users good outcomes from self-management programmes.
Group-based self-management programmes make it easier to cope with the disease. However, half of all patients decline to participate in such programmes.
Weight is one of the simplest measurements of nutritional status. Nevertheless, a number of personnel in the community nursing services lack knowledge about nutrition and good routines for weighing patients.
Surgical patients are exposed to heat loss, which can lead to complications such as increased oxygen demand, higher infection risk and cardiovascular problems.
New reforms and time-consuming tasks such as cleaning, preparing food and poor ICT solutions mean that nurses give less priority to safety measures in connection with medication management.
Gruppebaserte lærings- og mestringstilbud gjør det lettere å mestre sykdommen. Likevel takker halvparten nei til slike tilbud.
Vekt er et av de enkleste målene på ernæringsstatus. Likevel mangler flere i hjemmesykepleien kunnskap om ernæring og gode rutiner for veiing.
Only one guideline detailed a practical and systematic set-up of instrument tables.
Mange helsesøstre oppfatter innvandrermødres interaktive ernæringsfremmende allmenndannelse som lavere enn hos norske mødre.